Prego Pasta Sauce – Traditional Tomato

KEY INFORMATION

COUNTRY/PLACE OF ORIGIN

DIETARY

PREPARATION

• • To Cook (Serves 3 – 4 people):
• 1. Heat the olive oil in a pan and fry chicken or ground beef until brown
• 2. Add onions, carrots, mushrooms and saute until fragrant scent appear
• 3. Pour Prego Traditional pasta sauce, stir and simmer for 5 minutes
• 4. May add a little bit of water, salt and pepper according to taste
• 5. Serve sauce with cooked spaghetti

STORAGE INFORMATION

INGREDIENTS

• Tomatoes, Sugar, Salt, Vegetable Oil (Canola), Onions, Citric Acid, (INS330), Garlic, Herbs, Spices (Contains Wheat), Flavouring
• • Allergen Advice: Contains Gluten Containing Cereals

NUTRITIONAL DATA

• AttributesPer Serving (100g)
• Energy78kcal
• Protein2.4g
• Fat0.9g
• Carbohydrate13.4g