KEY INFORMATION
Maccheroni are short hollow tubes which are perfect for bakes like Maccheroni cheese or in soups.
COUNTRY/PLACE OF ORIGIN
Thailand
PREPARATION
Add 500g pasta to 4 litres of boiling water. Add 1-2 teaspoons of salt or to taste and cook until desired texture is reached.
STORAGE INFORMATION
Store in cool, dry place.
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