KEY INFORMATION
- * Please note that this product is not originally vacuum-sealed.
- Rinse quinoa
Combine 1 part quinoa with 2 part water in a pot
Bring mixture to a boil and then reduce the heat
Simmer mixture until all water is absorbed by quinoa
Once cooked, it is ready to eat on its own or use in your favourite quinoa recipes
**Note desired cooked quinoa texture can be reached by adjusting amount of water**Cooked quinoa is perfect as a salad ingredient and an excellent substitute for rice.
Get creative and use in recipes such as Fried Quinoa, Hainanese Chicken Quinoa, Quinoa Lemak, Quinoa bowls, etc.
COUNTRY/PLACE OF ORIGIN
Bolivia
DIETARY
Vegetarian
Trans-Fat Free
Gluten-Free
Lactose-Free
Healthier Choice
PREPARATION
Rinse quinoa
Combine 1 part quinoa with 2 part water in a pot
Bring mixture to a boil and then reduce the heat
Simmer mixture until all water is absorbed by quinoa
Once cooked, it is ready to eat on its own or use in your favourite quinoa recipes
Combine 1 part quinoa with 2 part water in a pot
Bring mixture to a boil and then reduce the heat
Simmer mixture until all water is absorbed by quinoa
Once cooked, it is ready to eat on its own or use in your favourite quinoa recipes
**Note desired cooked quinoa texture can be reached by adjusting amount of water**
Cooked quinoa is perfect as a salad ingredient and an excellent substitute for rice.
Get creative and use in recipes such as Fried Quinoa, Hainanese Chicken Quinoa, Quinoa Lemak, Quinoa bowls, etc.
STORAGE INFORMATION
Requires minimum aircon storage. Store it in a cool, dry and dark place away from moisture.
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