KEY INFORMATION
- • Made from Polyethylene, an inert non-toxic material containing no placticisers or PVC
- • Easy to handle with controllable roll
- • Creates a tight seal with versatile wrap to keep food fresh
- • Product dimension: 18.6m² (60m x 30.5 cm)
- • Meet U.S. FDA standards for food packaging (Temperature tolerance: 110°C)
COUNTRY/PLACE OF ORIGIN
China
PREPARATION
- • Directions
- 1. Before opening, push in side tabs to secure roll
- 2. Lift tab from the right hand side and peel off the strip to opex box
- 3. Simply lift and pull roll
- 4. Pull amount of wrap needed
- 5. Tear wrap down and across the cutter
- 6. Stretch wrap over food for longer lasting freshness
- • Microwave
- 1. Allow at least 2cm of space between cling wrap and food
- 2. To allow steam to escapr, turn back one corner of cling wrap
- 3. Always use caution when removing cling wrap from heated foods
- • Caution
- 1. Do not use clingwrap when using a browing dish
- 2. Do not pierce holes in clingwrap
- 3. Do not allow clingwrap to contact hot sugary and fatty foods as this may cause melting
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